menu
LIGHT LUNCH
Business Light Buffet
An elegant and balanced buffet, combining traditional dishes with a modern twist and fresh, light options. Ideal for business lunches and networking lunches.- Erbazzone squares served with fresh lamb’s lettuce and accompanied by Parmesan cream
- Small savoury pancakes with fresh goat’s cheese, a hint of honey and chopped pistachios
- Croissant with burrata cheese, speck and pear slices
- Avocado and smoked salmon boats on mixed salad leaves with lemon vinaigrette
- Skewers of delicate cured ham and fresh pineapple
- Assortment of cheeses (pecorino, asiago, grana) with jams and fresh fruit
- Selection of artisan breadsticks (sesame, olive, turmeric)
- Wild berry salad with homemade cream ice cream
- Coffee, still and sparkling water
- Glass of Prosecco or white wine
- Fresh juices (carrot, apple, ginger/kiwi, celery)
Italian Comfort Lunch
A menu inspired by Italian cuisine, featuring hot dishes, cold cuts, cheeses and vegetables. Designed for half-day events or lunches that become a true moment of sharing.- Sandwiches with bresaola, parmesan cream and crispy slices of green apple
- Bresaola rolls on crispy Belgian endive leaves with flavoured yoghurt sauce
- Olive bites from Ascolana served with young pecorino cheese and prosciutto
- Grilled vegetable salad with fresh ricotta cheese on the side for those who want it
- Savoury croissants with buffalo mozzarella, cherry tomatoes and Taggiasca olives
- Mini mozzarella and tomato panzerottini
- Traditional cold cuts served with sweet and sour mixed pickled vegetables and artisan breadsticks
- Assorted small cake cubes (brownies, citrus and vanilla cakes)
- Coffee, still and sparkling water
- Glass of white or rosé wine
- Peach or lemon iced tea (home-made)
Contemporary Veggie Buffet
A contemporary and informal buffet, with a focus on vegetarian dishes, Mediterranean flavours and revisited street food. Perfect for creative events, presentations and dynamic formats.- Tassorted canapés (cooked ham and aromatic mayonnaise, cream cheese and salmon mousse, tuna and tomato)
- Puff pastry pizzas
- Mozzarella, cherry tomato and basil skewers
- Savoury croissants with cooked ham and mild fontina cheese
- Vegetable crudités with yoghurt and herb dip
- Small glasses of guacamole sauce with crispy tortillas
- Cinnamon, hazelnut, coconut vegetable corn biscuits
- Caffè
- Still and sparkling water
- Soft drinks
Service Description
- Type: assisted self-service buffet, with white tablecloths, disposable material, glass glasses, trays and risers.
- Waste disposal service included.
- Staff: waiter € 25.00 per hour (minimum 4 hours)
CHOOSE PERGOLA15 FOR YOUR EVENT
Pergola15 was created inside an industrial weighbridge. Its 240 square metre structure of iron and air, its 6 metre high ceiling, its brightness and its white walls, make it a flexible and functional container for accommodating and giving breathing space to any kind of set-up. It is located in the heart of Isola, an extremely lively district of Milan, but in a secluded location, guaranteeing privacy and tranquillity.
Maximum capacity: 100 persons
Events end by midnight (with possible exceptions)
Corporate events and conferences
Private events such as parties, christenings and other celebrations
Aperitifs and dinners, also with catering service and entertainment
Team Building
Product launches
Fashion events and photo shoots
Shows and Exhibitions
Courses, seminars and meetings
Other, such as temporary office / shop / co-working

